Chinese Food
All Recipes
Mung bean cake is easy to make at home
In summer, mung bean cake becomes a hot product in street stores. The sales volume is very good. Sometimes you can't buy it in line. In fact, mung bean cake can be easily made at home. After learning, you don't have to queue up to buy any more. ... ...
Chaoshan wuguofen and wuguocongee
Wuguofen is actually a kind of cereal powder. Its main ingredients are Huaishan, job's tears, lotus seeds, Euryale and Lily. Most people in Chaoshan area know that it is also one of the complementary foods that Chaoshan people will add to their ... ...
Chaowei qitiao soup
Rainy night, like people, warm home, hot face. This is happiness.
Pickled peppers and chicken feet food table
The bagged pickled peppers and chicken claws are often added with additives to prolong the shelf life, which will affect the health. However, if they are self-made, they will not have such troubles. So today, we invited cooking expert Lin Qi to ... ...
Sweet potato and white fungus soup
Purple sweet potato job's tears and tremella soup is not only charming purple, but also nutritious. Purple sweet potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and a variety of minerals. At the same time, it is also ... ...
Stir fried pork heart with beans
Since ancient times, it has been said that pig's heart can nourish the heart. It can cure palpitation, heartbeat and palpitation. There are many ways to make pig's heart. It can be stewed. It can be stir fried. Today, it's fried with beans that ... ...
Rice killer
Every time I go to the vegetable market to buy vegetables. As long as this dish is cheaper and cheaper, that's the season. It's better to be in season. How can I miss it Dry fried beans have been made many times by themselves. The only thing tha... ...
Steamed rice cake
Take the kids to nine Mao nine for dinner. Almost every time the little guy orders rice cakes. The kids love them so much. Millet has nutrition. I just want to do it. I've done it many times. At first, I only used millet and iced sugar to make i... ...
Fried eggs with Loofah
Luffa can be divided into two types: arris and non arris. The melon with edges is called Luffa. The melon is long and stick shaped. The front end is thick, green, hard and hairless. There are 8 to 10 edges. The meat is white and the quality is c... ...
Stewed vegetables with cucumber
The fresh cucumber cup is carrying colorful vegetables. It looks attractive and tastes healthy. Added the thick soup treasure to make the ordinary vegetables more layered.
French baked scallops
The nutritional value of scallops is very high. The protein content of scallops is three times that of chicken and beef. The mineral content is far above the shark's fin and bird's nest. This dish combines the freshness of scallops with the swee... ...
White gourd and Spareribs Soup
As we all know, Cantonese like to drink soup. In the hot summer, come to a soup with ribs and white gourd to clear away the heat. Wax gourd can clear away heat, relieve summer heat, thirst, promote water, reduce swelling, free of fat, low in cal... ...
Chicken gizzards with sour peppers
Chicken gizzard is the stomach of chicken (i.e. chicken gizzard). The stomach of poultry consists of muscular stomach and glandular stomach. The glandular stomach secretes less gastric juice. The muscular stomach is larger and the meat is thicke... ...
Tomato brisket
Tomato brisket is a very common dish on our table. It's also very easy to be generally accepted. The benefits of eating more tomatoes naturally needless to say. Every summer, raw tomatoes are bound to be one of the most popular food choices for ... ...
Hunan steamed pork with flour
My son was thin when he was young. He didn't like meat at all. In the Spring Festival of one year, my mother stewed the braised pork at my parents' reunion. My mother happily told us that the little guy had killed three pieces of braised pork at... ...
Mixed vegetables with perilla leaves
Perilla leaf. A kind of herb with purple leaves and strong fragrance. It has a long history of application in China. Since ancient times, people have used it as medicine or cooked it into a variety of delicious food. It is very popular. Perilla ... ...
Just give me garlic and vermicelli? I'll have a scallop. Bet you like it steamed scallops with minced garlic and vermicelli
Meet. It's really a wonderful thing. Who you are will meet what kind of people. Who you meet will have what kind of life. In a twinkling of an eye, Mr. Hu and I will go to the second anniversary with each other's advantages and disadvantages. I ... ...
Duck neck duck wings ~ comparable to Zhou black duck
Now Zhou black duck and hot dry noodles are the business cards of Wuhan. I like them very much. The essence of yummy is to love to eat and make by yourself. I sent out the recipe of duck's paw last year. We all like it. Last year, I was a bad ph... ...
